Episode: 4
Title: Poplar Grove Cheese
Broadcast: Oct 28th 2018
Presenter: Trevor Cochrane

Poplar Grove Cheese was created in 2002 as what has become the perfect accompaniment to the Okanagan’s burgeoning wine industry.

• Now, as an established cheesery, they are grateful to have the experience to wait for the maturity of the cheese to be just right, and to be able to offer their cheese for people to enjoy at its optimum stage.
• Louise Pearson is lead cheesemaker for Poplar Grove, and offers on-site cheese making classes from time to time. She and fellow staff Stephanie and Celeste offer visitors their extensive knowledge of cheese and wine, and look forward to welcoming you for a relaxed, taste tantalizing experience.
• Poplar Grove Cheese is nestled amongst the vineyards on the Naramata Bench, a world class grape growing region producing world class wines.
• Enjoy a picnic or stroll through their vineyard where they grow Merlot, Cabernet Franc and Pinot Gris grapes for Lock & Worth Winery and Laughing Stock Vineyards.

Website: www.poplargrovecheese.ca