Four Seasons Jimbaran Bay

Immerse yourself in authentic Balinese culture at Four Seasons Jimbaran Bay. This legendary hideaway received a coveted five star rating in the Forbes Travel Guide 2018, and was listed among Top Hotels in Asia in the Conde Nast Traveller Reader’s Choice Awards 2018.

Visit Sundara – Bali’s beachfront dining bliss. It’s a beach club during the day and one of the best restaurants in Bali at night. Think daybeds, beachfront pool, casual poolside snacks, eclectic lunches and unique customised dining concept at night when fire pits are lit and you can enjoy modern Asian cuisine by the seaside. You must save room for dessert – World Champion of the 2018 Valrhona Chocolate Chef Competition and Best Indonesian Pastry Chef, Yusuke Aoki, presents dainty French classics with a Balinese twist here.

For dining in an exquisite setting, visit Taman Wantilan. Two thatch-roofed Balinese pavilions provide open-air dining rooms, designed to catch the sea breeze and the soaring views over the gentle curve of Jimbaran Bay and Bali’s southwest coastline. The dining experience is just amazing – specialty chefs take centre stage, preparing an extensive array of Asian and Western cuisine at 9 live action cooking stations.

For more information, visit: FOUR SEASONS RESORT BALI AT JIMBARAN BAY